Taste Nature: Sourdough Polenta and Seed

TasteNaturePolentaSourdough.jpg

Taste Nature: Sourdough Polenta and Seed

NZ$9.88

Body of the Year bakery fresh bread.

  • Stoneground White 90%

  • Rollerground Wholemeal Flour 10%

  • Sea Salt

  • Natural/Wild Yeast Starter

  • Coarse Polenta

  • Toasted Pumpkin Seeds

  • Toasted Sunflower Seeds

  • Toasted Sesame Seeds

  • Dried Rosemary

  • Olive Oil

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